About

About Maree's Sourdough Classes

Maree has always had a passion for cooking and baking. Her father was a pastry cook and baker so it's in the blood!

Maree started seriously baking bread about 35 years ago and has been focussing on sourdough bread for the last 15 years, Maree decided it was time to share the love by offering sourdough bread baking classes. Knowing and controlling what goes into your food is a great life choice. The love of sharing breads to the community and teaching people skills to enable them to be more in control of their lives is something she loves doing. Many of Maree's corporate world years were as a Senior Training Officer so she also knows how to pass on the skills in a way that best suits your learning style. Where possible, all of the products Maree uses are organic, Australian and sustainably and ethically grown.

Sustainability

Zero waste living and eating. Growing food, preserving and making better lifestyle choices.